Anderson's Tea is Australia's wholesaler of fine quality tea since 1960.
Find out more about our tea / Contact us now
Anderson's Tea is Australia's wholesaler of fine quality tea since 1960.
Find out more about our tea / Contact us now
Anderson's Tea is grown on Sri Lanka's finest plantations and estates. It is packed by one of Sri Lanka’s oldest respected tea families.
We supply fine quality tea and coffee to Australia. We have an established client base ranging from hospitals, nursing homes, industrial canteens, bowling clubs to offices.
We also supply wholesale food distributors - basically businesses and groups that want to supply good quality tea to their customers at competitive prices.
We pride ourselves on personal service with keen pricing, reliability of supply and prompt delivery.
We're a sole trader concentrating on the wholesale market to deliver the best possible price for a great product. We don't spend money on advertising.
And because we care, our packaging is fully recyclable.
Our tea is created in Sri Lanka (Ceylon) - connoisseurs deem this as the source of the World's Finest Quality Tea.
Our tea is created in Sri Lanka (Ceylon) - connoisseurs deem this as the source of the World's Finest Quality Tea.
Sri Lanka was formerly a British colony known as Ceylon, famed for producing the finest black tea in the world, grown and produced according to uncompromising, traditional methods and standards.
Jack Anderson left Melbourne for Ceylon in the early 50's to learn the tea business; how to grow, discovering ways to taste and blend the perfect tea. He then returned to Melbourne to set up Anderson's Tea.
Tim Alder, began his career in tea by working for Bushells,’ from the floor up’. In 1970 Jack and Tim came together to share their expert knowledge, experience and love of the tea.
Jack retired in 1990 and Tim has continued the Anderson tradition of excellence of product and reliability of supply until today.